Hospitality and Catering

TUBER VEGETABLES (1 of 20)

Hospitality and Catering

TYPES OF TUBER VEGETABLES
The main types of tuber vegetables are:
Old Potatoes (Pommes de terre)		New Potatoes (Pommes Nouvelles)
Jerusalem Artichokes (Topinambours)		Sweet Potato (Eddoe)

Vegetables

Quality Points

Preparation Methods

Cooking Methods

Aqueous Vegetables

Bulb Vegetables

Edible Fungi

Flower Heads

Leaf Vegetables

Legumes

Root Vegetables

Stem Vegetables

Tuber Vegetables

Fruit Vegetables

SEARCH MATERIALS

RECIPES DATABASE

Types

Jerusalem Artichokes